Rack of raw lamb chops in a black tray, garnished with green parsley.

West High Street Boutique Butchery

Lamb in Coffs Harbour

Premium quality meats, custom cuts and friendly service. Serving Coffs Harbour with freshness and flavour that customers can count on every day.

Breaded lamb chops in a black tray, ready for cooking.

Fresh Cuts

Tender Lamb for Every Occasion

Few meats bring comfort and versatility to the table quite like lamb. At West High Street Boutique Butchery in Coffs Harbour, we prepare fresh lamb cuts that are perfect for everything from weeknight dinners to festive feasts. Think juicy chops, melt-in-your-mouth roasts, and delicate cutlets, each cut chosen for its flavour, tenderness and quality.


Lamb is a favourite for both traditional recipes and modern cooking, and our butchers are here to guide you in finding the right cut for your needs. Whether it’s a classic Sunday roast or a quick midweek barbecue, we make sure you get lamb that’s fresh, flavoursome, and prepared to perfection. Call us today on (02) 6651 9955 to order your fresh lamb.

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Frequently Asked Questions

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What’s the difference between lamb and mutton?

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Perfect For Every Occasion

Versatile Lamb, Endless Possibilities

Lamb isn’t just delicious, it’s adaptable. From slow-cooked shanks and hearty stews to pan-seared cutlets or a full roast shoulder, there’s a cut of lamb for every cooking style and appetite. Its natural tenderness and rich flavour make it a favourite for both family meals and entertaining guests.



The beauty of lamb is in its variety. Ground lamb is perfect for burgers or Mediterranean dishes, while racks and loins deliver elegance for special occasions. Choosing the right cut makes cooking easier and more enjoyable, and expert butchery ensures every portion delivers the taste and texture you expect. Explore the options today and discover why lamb is such a versatile staple in kitchens everywhere.

Raw lamb cuts hanging, tied with string. Red and white meat.